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A detailed selection of tools useful for preparing and rolling out dough, baking and serving pizzas worthy of a professional in your own home.Read More
Unlike mesquite, Oak wood is very mild and neutral and is a great all around wood for cooking. It's great for adding a mellow smoke flavor to any entrée or side dish. The balanced flavor is distinctive but not overpowering and is good for sausages, beef, lamb, seafood and vegetables.
General Specs | |
| Fuel Type | Wood Logs |
| Outdoor Approved | Yes |
| Commercial Use Approved | No |
| ADA Compliant | No |